This stall has been open for numerous years and offers two delectable types of koay teow noodles: soup and dry. The dry koay teow is served with shredded Duck Meat and a simple yet tasty Dark Soy Sauce. A tiny dish of Fish Ball soup is also offered together. The velvety smooth texture of the Koay Teow/Flat Rice Noodles will mesmerize you as they go down your mouth. Thai Chillies are offered for an extra chilli sensation that nicely complements the cuisine. If you wish to savour the rich broth, go with their Soup version of Koay Teow. Feel free to add more pork lard to the soup to further emphasise the meaty, savoury flavours. You may also order extra servings of fish ball soup to go with both the dry and soup versions of the koay teow noodles.