Without a doubt, both domestic and foreign tourists frequent the well-known eatery. However, only a few people know of a restaurant serving delectable squid noodles located southwest of the island. Mee Sidek Restaurant offers fried noodles with sambal sotong and can also be fried with offal and meat.

Fans of squid noodles began to refer it Mee Sidek by this name. The local community, in particular, regularly visits the Mee Sidek restaurant. Anyone who tastes it will want to have it again regardless of the simple presentation and bright orange plate. The squid noodles here are not too dry like most other mamak restaurants.

The secret to this squid sauce is the seasoning, which recipe is secret. Sambal is cooked daily to preserve its deliciousness. Another speciality of Mee Sotong in Restaurant Mee Sidek is the squid bought for a week’s supply will be cut into small pieces. It will penetrate the sambal well and cooks perfectly.

In addition to squid noodles, you can also order mee rebus, pasembor and fried rice. If you order mee rebus or pasembor, remember to add offal!