Hono Workshop – 炎工作室
- 017-4343221
- 27, Jalan Magazine, 10300 George Town, Penang, Malaysia
Japanese cuisine is exquisitely prepared at Sushi Mentai. Sushi Mentai’s mission is to make Japanese cuisine accessible to everyone at reasonable prices, so that everyone may enjoy it in a hip, laid-back setting. At Sushi Mentai, eating authentic Japanese food is no longer exclusively for the wealthy; instead, the restaurant uses premium ingredients and sauces, many of which are imported from Japan, to treat diners to a delectable meal.
Sushi Mentai takes its name from Mentaiko, a popular Japanese delicacy made with top-quality fish roe and gently sauced. In order to enhance the natural flavors of the ingredients, the signature dishes of Sushi Mentai are also served with a Mentai sauce that was created on-site. It goes without saying that the gastronomic experience will be enjoyable.
Sushi Mentai has numerous locations in Malaysia nowadays, most of them in rural areas that are easily accessible to the general public. By the end of the year, Sushi Mentai will triple the number of its locations in the name of spreading the popularity of high-quality, reasonably priced Japanese food. This expansion will be made possible through cooperative partnerships with strategic business partners who share the restaurant’s commitment to making Japanese food accessible to all.