Ju Heng Restaurant has been in operation since 1999, specializing in delicious dishes such as tom yum and clear soup porridge. As you enter the restaurant, you’ll be greeted with an array of fresh ingredients, reminiscent of hotpot establishments. Their selection includes a variety of fresh seafood, chicken, processed meats, and vegetables. However, the standout ingredient at this tom yum stall is their crispy fried fish, which leaves every customer eager to fill their bowls to the brim. The dedicated fry cook prepares the crispy battered fried fish on the spot, ensuring its freshness. The tom yum soup itself is a perfect blend of flavors, combining tanginess, spiciness, and a hint of sweetness.