Wanjia Dumpling House
- 3, Lintang Mayang Pasir 5, Elite Height, 11900 Bayan Lepas, Penang, Malaysia
In the early 2000s, Penang’s Victoria Station Restaurant made a solid start by serving one of the best steaks in the city, along with a wide selection of western specialties such as fish, chicken, and other dishes. The Victoria Station Restaurant’s distinctive feature is its locomotive-inspired design, which includes a dining room that looks like a train and has a warm, homey atmosphere.
Even though the restaurant’s signboard was a little worn out, it still had an exquisite appearance. But, unfortunately, its extensive menu and the premium price tags made it hard to pick the dishes.
Besides the famous steak, The Fisherman’s Platter is delighted by most customers with its fresh and decently seasoned fish fillet, added with a drizzle of lime to elevate the taste. Seasonal seafood will be used as side dishes and come with a main course. Therefore, there do not have a fixed dishes.